Frequent Asked Questions


As each design is custom, there are no set prices. We are committed to serve any event and there is not a minimum price order. 

Prices are based on the complexity of the decorations, specialty designs, fillings , fondant work, etc. We provide affordable cake options for every budget. 


Our buttercream cakes start at $4.50 per serving.

Custom fondant cakes start at $5.50 per serving.

This price do not include: flowers, fondant custom work, delivery & set up, taxes, etc.


Basic Flavors
Regular size: $2.50 / Mini cupcake $1.25


Special Flavors
Regular size: $2.75 / Mini Cupcakes $1.50


Custom Cupcakes – Fondant
Add $1.00 per cupcake



In every consultation we will be planning the details of your cake, please be prepared with all your ideas. For small orders, we can make an initial quote via email :


Our custom cakes require time for planing baking and decorating. We suggest ordering one or two weeks in advance of your event. Order changes and cancellations require a minimum 7 days notice. For wedding cakes we suggest ordering six months in advance.


A 50% of the order cost is required as a deposit for every cake. Deposit will be required for set your date and it's not refundable.


Johns Island, Wadmalaw - $25.00

Downtown Charleston - $35.00

Kiawah and Seabrook Island -  $50.00

North Charleston, James Island, Folly Beach, Mt. Pleasant, Daniel Island and Goose Creek -$60.00

Isle of Palms, Sullivan’s Island and Summerville - $70.00


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